Moisture: ≤13–14%
Protein: 7–9%
Fat: 3–5%
Fiber: 2–3%
Starch: 70–75%
Aflatoxin: ≤20 ppb
Mycotoxins: Within safe limits
Microbial Safety: E. coli/Salmonella free; mould under threshold
Packaging: Bag or bulk; ≥65 kg/hl density
Storage Life: ~12 months in good conditions
Widely used in livestock diets: poultry, swine, cattle, sheep, goats, equine, aquaculture
Excellent energy source due to high starch content
Useful ingredient in feed formulations, satisfying carbohydrate and moderate protein needs
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