Product Form: Shelled or in-shell pistachio nuts, raw or roasted
Type: Pistachio Nut
Cultivation Type: Common and Organic
Style: Dried
Moisture Content:≤ 5%
Kernel Size:Sorted by nut count per ounce
Aflatoxins:< 10 ppb (European limit)
Fat Content:45-55%
Protein Content 20-25%
Packaging:Vacuum-sealed
Packing Size: Typically 10kg, 25kg, or as per buyer’s request
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