A low-fat dairy product ideal for use in confectionery, baked goods, and baby formulas where lower fat content is desired.
Type: Spray-dried, non-fat milk powder
Milk Fat Content: Max 1.5% (typically <0.5%)
Moisture Content: Max 5%
Protein Content: Min 34% (on dry basis)
Lactose: Approx. 50% – 52%
Color: White to light cream
Flavor & Odor: Clean, bland dairy taste; free from off-odors
Solubility: Instant or regular (depending on grade)
Shelf Life:
12–24 months (if stored properly in original sealed packaging)
Storage: Cool, dry place below 25°C, humidity <65%
Bulk: 25kg multi-layer kraft paper bags with PE inner liner
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